From Singapore to Colombo: MasterChef Winner Inderpal Singh Brings His Bold Culinary Journey to Sri Lanka

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21st May 2025: Sri Lanka’s food lovers are in for a rare treat as MasterChef Singapore 2023 winner Inderpal Singh makes his debut appearance in the country for a one-night-only dining experience at Plated & Stirred: Singapore Edition. Presented by On The Rocks, in collaboration with Shangri-La Colombo, the event will take place on the 22nd and 23rd of May at Capital Bar & Grill.




This marks the first time a MasterChef Singapore winner will showcase their culinary creations in Sri Lanka. Guests can look forward to a specially curated four-course menu, featuring bold flavors, global inspiration, and heartfelt storytelling through food.

A self-taught chef, Inderpal Singh left a career in accounting during the pandemic to pursue his culinary passion. What began as a home-based butter chicken delivery service quickly gained popularity, culminating in his victory on MasterChef Singapore. In 2024, he opened Meh’r, his first restaurant, named after his daughter. The menu reflects his journey — modern interpretations of beloved street foods from Bali to Delhi, packed with nostalgia, warmth, and creativity.

Joining him for the evening is Isz Valentino, head mixologist at Phool, the rooftop bar at Meh’r. With nearly a decade of international bartending experience, Isz brings a distinct Singaporean cocktail philosophy to Colombo, crafting bespoke drinks designed to complement and elevate Inderpal’s dishes.

Plated & Stirred: Singapore Edition is part of On The Rocks’ ongoing efforts to bring world-class food and beverage experiences to Sri Lanka, offering local audiences a unique opportunity to engage with global culinary talent and trends.

For reservations and additional details, please contact Shangri-La Colombo on  0763551418.

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